ABSTRACT
This paper reviews recent research on information
technology in the hospitality industry. The analysis revealed three broad
research areas: the Internet's effects on distribution; on pricing; and on
consumer interactions. Similar to aftermath of the dot com boom, the
hospitality industry is realising that information technology has unintended
effects and prognosticators are often wrong. While the reviewed articles
provide sound advice for hospitality operators and a rich stream of future
research for academics, poor rigor and a lack of relevance throughout the
reviewed journals underscore a worrying trend in hospitality research.
Introduction
Information systems form a fascinating and rapidly
expanding field of study.
Hospitality traditionally lags other sectors in
adopting information technology (Buick,
2003) but this has changed in recent years and research
into its application has
followed suit. This paper represents our analysis of
the information technology
themes that emerged in a dozen hospitality and tourism
journals: Annals of Tourism
Research, Cornell Quarterly, Information Technology in
Tourism, International
Journal of Contemporary Hospitality Management,
International Journal of
Hospitality Management, Journal of Hospitality and
Leisure Marketing, Journal of
Travel and Tourism Marketing, Journal of Travel
Research, Journal of Vacation
Marketing, Tourism and Hospitality Research, Tourism
Management, and Tourism
Review. We reviewed their tables of contents from
January 2003 to July 2004 and
selected articles touching on information technology
and hospitality. While by no
means comprehensive, this systematic approach focused
on peer reviewed
publications and provides a useful overview of current
information technology themes
and active researchers.
INFORMATION TECHNOLOGY AND DISTRIBUTION
ELECTRONIC DISTRIBUTION
Developments in electronic distribution are the most
recurrent theme throughout the
period under review, reflecting topical developments
since it has changed how people
book hotel rooms. Two articles provide useful
overviews. Carroll & Siguaw (2003)
describe the major players involved in distribution,
and highlight how economic
issues are forcing hotels to provide increasing
amounts of inventory to third party
intermediaries. Using economies of scale and scope,
the latter are gradually gaining
control over both the sale of the hotel product and
the selling price. In particular,
Carroll and Siguaw highlight the growth of the
“merchant model”, which changes the
relationship between intermediary and supplier. Unlike
commission based models,
with the merchant model intermediaries determine the
selling price by adding a
margin to discounted rates given to them by hotels.
This lack of control is problematic
given the ease with which consumers can compare rates
on the Web. Carroll and
Siguaw maintain that the adoption of the merchant
model has pressured rates
downwards, thus softening hotel profitability and
making hotels more dependent on
intermediaries in the future. They stress using
merchant channels selectively to avoid
commoditisation, drafting terms and conditions
carefully to effectively fence rates,
and that hotels need to strive to drive business to
their own websites.
O’Connor and Picolli (2003) follow a similar theme in
their retrospective on Emmer
et al’s classic 1993 article Marketing Hotels Using
Global Distribution Systems.
They highlight the strategic threat posed by online
intermediaries, the dangers of
over-reliance on the merchant model, the need to
develop a logical pricing strategy
and the need to drive customers to direct websites to
help regain ownership of the
shopping experience and to gather valuable customer
data. They council hoteliers to
rethink their approach to distribution. Currently most
use a shelf space approach –
being present on as many channels as possible – in the
mistaken belief that more is
better. They fail to realise that as the number of
channels increases, so too does the
complexity of the infrastructure needed to support
them. A good strategy involves
knowing what channels to include – a theme returned to
by O’Connor and Frew
(2004) below. They also emphasise customer ownership
as a key strategic issue.
Online intermediaries attract consumers based on their
convenience, rich feature set
and highly competitive prices. Supplier sites cannot
compete on these dimensions and
instead need to leverage their customer relationships
to build and retain loyalty. They
suggest that by using sophisticated CRM techniques,
hotels can combat the online
intermediaries. By developing close customer relationships,
they reduce the danger of
substitution, thus helping to insure long term
profitability.
Dale (2004) provides an analysis explaining why
electronic distribution has become
so complex. Using strategic network theory, he shows
how electronic intermediaries
need to form strategic alliances in order to prosper.
In a competitive business
environment, independently developing the competences
and capabilities to insure
success is a massive task, so companies enter into
stable inter-organisational
relationships (for example, strategic alliances, joint
ventures and long terms supplier
relationships) to leverage the capabilities of
partners. Dale maintains that establishing
such virtual clusters leads to “synergistic strategic
value”, with each partner
reciprocally and mutually benefiting from the
relationship, generating inimitable and
non-substitutable network resources. This synergy
helps offset the newness of the
firm and helps compete with more established players.
Dale identifies five categories of relationships:
Channel, which enables one company
to access the distribution channels of another;
Collaborative, where competitors
cooperate with each other to achieve goals that would
be difficult in isolation;
Communicative, where content from infomediaries
enriches and adds value to partner
websites; Complementary, where companies cross sell
products normally bought
together (e.g. flights and hotel rooms); and Converse,
where the partners distribute
unrelated products, thus allowing each one to access the
distribution channels of the
other in a non-threatening manner. He highlights how
this framework explains current
developments in travel, where intermediaries have
created a large number of
networks, with each partner gaining from the
competitive advantage this brings. He
speculates that competition in the future will be
dictated more by the network of
partners as a whole than by a single intermediary, and
advises firms to participate in
such networks unless they want to be left at a
competitive disadvantage.
Given that electronic distribution is likely to grow
more complex, how can suppliers
decide which of the growing range of channels to use?
O’Connor and Frew (2004)
address this issue by developing an evaluation
methodology for electronic channels of
distribution. Having reviewed literature on the
evaluation of technology projects, they
argue that existing approaches have major limitations.
They thus use a Delphi study to
develop and prioritise a portfolio of factors for use
in channel adoption and continued
use decisions. In contrast to contemporary literature,
which stresses evaluating
projects on strategic, financial and marketing
criteria, their findings suggest that
technical and operational factors should drive the
evaluation process. While the
decision to continue using a particular channel is
more multifaceted, technological
and operational issues remain at the fore, suggesting
that performance should be the
key determinant. The study highlights the complex
nature of such evaluations, as well
as how the increasingly complex environment makes the
use of formal methodology
important.
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